Khao tom Mad (Steamed Sticky Rice Pouches with Filling)

Khao tom Mad

Bags filled with sticky rice or Thai is called Khao Tom Mad "is easy to forget the market, the dessert is sold wrapped in banana leaves steam, between which a connection is the art-shaving" chain "of bamboo. Hidden within the delicious Thai sticky rice with a filling, bananas, black beans and includes Tarot.

Ingredients:

• 1 2 / 3 cup sweet (sticky) rice
• 2 cups coconut milk
• 4 tablespoons sugar
• a pinch of salt
• 8 ounces black beans
• 4 small bananas, halved
• 8 pieces banana leaves (if using aluminum 6 "x 10")

PREPARATION:

• Enjoy glutinous rice soaked in water overnight express.
• If you soak the black beans overnight and cook well.
• The cream, coconut, sugar and salt in a bowl and stir until absorbed ingreidnts.
• Add all the drained rice pot over low heat and gradually add the coconut milk mixture, stirring constantly with a wooden spoon.
• Stir in the heat over low heat until the rice is tender and the coconut milk is absorbed.
• This can take up to an hour, patient and have the coconut milk is absorbed. Cool.
• Place a small amount of rice on banana leaf.
• Place the bananas, cover with more rice and black beans
• Then make the discs and tapes.
• Repeat until all bananas are exhausted.
• Steam for about 20 minutes.
• Remove from heat and let cool.
• Purified and used .